Where Chefs Eat: International Women’s Day Special
To celebrate International Women’s Day on the 8th March, I contacted some of my favourite women in the North Wales food industry asking where there favourite places to eat are and other local recommendations.
The New Bread on the Block: Rough Edge Bakehouse
Matt from Rough Edge Bakehouse has set up a small batch sourdough artisan bakery over at Y Shed in Meliden, Prestatyn, and supplies to an ever-growing selection of local businesses & cafes.
Where Chefs Eat: International Women’s Day Special
To celebrate International Women’s Day on the 8th March, I contacted some of my favourite women in the North Wales food indutry asking where there favourite places to eat are and other local recommendations.
International Women’s Day: Meet Jen from CJ Taco
Started by Craig and Jen back in their kitchen in 2020, CJ Taco is now an award winning Mexican inspired business. Jen very kindly took some time to talk to NWG about future plans for CJ Taco, and what is means to be a woman in the food industry within North Wales.
Stocking Fillers Gift Guide
Christmas stocking fillers can be a great way to introduce someone to your favourite foodie products. Whether it’s local honey or a local bottle of beer, it’s a great way to support all of the small yet mighty businesses in North Wales.
Where to Pick up the Best BBQ produce in North Wales
The best meat, bread, sauces and sides to have during the grilling season.
Millies North Wales: Two Flourishing Businesses Come Together
Millie’s Bakes and Mille’s Grazing have teamed up to open a new workspace in Colwyn Bay
New Menu at The Hayloft
Selection of small plates dishes from The Hayloft Bar and Grill, Bodnant Food Farm
The Best Ice Cream in North Wales
The best ice cream in North Wales - Recommendations in Anglesey, Gwynedd and Conwy.
Y Garreg owners: ‘This journey is coming to an end’
Y Garreg Cafe and Pizzeria are looking for new owners